7 Ways to Make Kids Say, “Yay, Asparagus!”
Trying to get your kids to try new things —like asparagus — only to find them rebelling? Consider kicking up the taste and presentation a bit with these flavorful recipe ideas — from asparagus lightly seasoned and roasted to perfection, to wrapped in bacon or tucked in a creamy sauce. Who knows: You might even hear the kids saying, “Yay, asparagus!”
Parmesan-Crusted Asparagus
Made with a crispy, cheesy batter, this recipe may just change any anti-asparagus attitude around. It’s also a great way to introduce kids to this vegetable.
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Roasted Asparagus with Lemon, Butter and Parmesan
Keep it simple: Lightly seasoned asparagus with lemon butter and parmesan cheese is hard to beat! And roasting asparagus is a great way to go: It’s never soggy or mushy, just tender and crispy.
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Asparagus Tart
Whip up this tart using a store-bought puff pastry plus asparagus, shredded cheese and just two other ingredients. It looks pretty fancy but it's no fuss at all.
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CREAMY PASTA WITH HAM AND ASPARAGUS
Here’s a quick and easy dinner that is super creamy and delicious – even your pickiest eaters might love this meal!
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Bacon-Wrapped Asparagus
Asparagus and bacon – what a magical combination. This recipe includes some tricks for extra crispy bacon. Ready in just 30 minutes.
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Asparagus Roll Ups
Asparagus wrapped in a flaky puff pastry, filled with cream cheese and topped with parmesan — who could resist?
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Lemon Orzo with Asparagus
Light, lemony and fresh, this recipe is healthy and delicious. It’s also a nice dish to bring to a potluck because it can be kept at room temperature. Bonus: The orzo soaks up the lemon dressing, so the longer it sits the better it tastes!
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